Go Back
A Candy cane martini is a fun Christmas cocktail

Candy Cane Martini

The perfect Christmas cocktail. Peppermint schnapps and white chocolate liqueur combine with whipped cream vodka for a festive party drink.
Print Recipe
Prep Time:5 minutes

Ingredients

  • 1 candy cane finely crushed
  • simple syrup for rimming the glasses
  • Ice
  • 4 oz whipped cream vodka
  • 2 oz white chocolate liqueur
  • 2 oz peppermint schnapps
  • 4 oz half-and-half
  • Mini candy canes for garnish

Instructions

  • Pour some simple syrup into a shallow dish. Pour the crushed candy cane onto another shallow dish. Dip the rim of your martini glasses into the simple syrup and then the candy cane.
  • Fill a cocktail shaker halfway with ice. Add 4 ounces whipped cream vodka, 2 ounces white chocolate liqueur, and 2 ounces peppermint schnapps. Shake vigorously for 30 seconds.
  • Add the half-and-half to the cocktail shaker, and shake to combine.
  • Divide the cocktail between the two martini glasses, garnish with a mini candy cane and serve.
Course: Drinks
Cuisine: American
Keyword: candy cane, cocktails, Holiday, holiday coctail, martini, peppermint
Servings: 2 cocktails